How To Cook Roasted Saltines With Cottage Cheese - Recipe

Alexander Bruni
Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Roasted Saltines With Cottage Cheese - Recipe

In this article, learn more about How To Cook Roasted Saltines With Cottage Cheese - Recipe. Learn how to cook "Roasted pickles with cottage cheese". Delicious recipe..

Required products :

2 eggs a
little sugar
200-250 grams of salted cottage cheese
1/2 teaspoon baking soda
flour - as needed to make a dough that does not stick to the hands
oil

Preparation :
Beat eggs with a little sugar, add salt, add cottage cheese, baking soda and finally flour.
The amount of flour depends on its variety and quality, so decide at the moment how much you will use. The dough should be not too hard and not stick to your hands.
Roll out a layer 5 millimeters thick and cut out figures.
Fry the pickles in hot fat.
You can also make a sweet option by using unsalted cottage cheese, add more sugar and vanilla.
Enjoy your meal!

More on the topic:
  • Lemon cake with cottage cheese
  • Cottage cheese dough for cookies, pies and cakes
  • Pancakes with cottage cheese without flour
  • Yellow cheese pie with cottage cheese and sesame seeds

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