How To Cook Salad With Red Beets And Goat Cheese - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Salad With Red Beets And Goat Cheese - Recipe. Learn how to cook "Salad with red beets and goat cheese". Delicious recipe..
Required products :
- 220 grams of boiled and squeezed red beets
- 2 tablespoons olive oil
- 1 1/2 teaspoon balsamic vinegar
- 1 teaspoon lemon juice
- salt and pepper
- 60 grams of goat cheese
- 6 mint leaves
Method of preparation :
In a salad bowl, add olive oil, balsamic vinegar, lemon, salt and pepper. Stir in the dressing.
Grate the beets in a food processor or with a grater. Drain it with your hands from the excess water and put it in the bowl with the dressing and stir to taste. Sprinkle with grated goat cheese and sprinkle with chopped mint leaves.
Serve as a side dish to fish or roasted vegetables.
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