How To Cook Skewers With Chicken And Eggplant - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Skewers With Chicken And Eggplant - Recipe. Learn how to cook "Skewers with chicken and eggplant". Delicious recipe..

Required products :

450 grams of upper chicken legs, cut into pieces
1 medium eggplant, cut into 3 cm cubes
6 curry leaves
1/3 tea cup marinated eggplant from jars
3 tablespoons garam masala
1 clove of garlic - crushed
4 cm ginger root, grated
1/4 teaspoon oil

for the dressing:

1/3 tea cup yogurt
1/2 bunch coriander
the juice of 1 lemon
1 stalk of green onion

Method of preparation :

In a blender, grind all dressing products to a smooth homogeneous mixture. Transfer to a bowl.

Arrange the meat and eggplant on skewers, alternating them.

In a mortar, mash 3 curry leaves together with garam masala, garlic, ginger and oil. Add the pickled eggplant and mash all the products.

Spread the sauce on the skewers.

Grill for 12-15 minutes, until done

Bake the remaining curry leaves on the grill until crispy - about 4 minutes.

Serve the skewers on the curry leaves and with the milk sauce.

How To Cook Skewers With Chicken And Eggplant - Recipe

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