How To Cook Stuffed Figs With Cheese, Honey And Walnuts - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed figs with cheese, honey and walnuts". Delicious recipe.
Necessary products:
- 10 large figs
- cheese of choice, can and cream without salt
- 50 grams of walnuts (pecans)
- 1 teaspoon cinnamon powder
- 1 tablespoon liquid honey
Method of preparation:
Peel the figs and make an X-shaped cut through the middle of each. Garnish with cheese or cream cheese, add walnuts, sprinkle with cinnamon and pour honey.
Arrange the fruit in a pan covered with a sheet of parchment, preheat the oven to 180 degrees and bake for 20-25 minutes. Cool, serve and enjoy the taste.
Bon Appetit! Have fun!
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