How To Cook Stuffed Mushrooms With Meat And Cheese - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed mushrooms with meat and yellow cheese". Delicious recipe.
Required products :
- 500 grams of mushrooms
- 200-300 grams of meat of your choice
- 100 grams of yellow cheese
- 1 carrot (optional)
- 1 onion (optional)
- 2-3 cloves of garlic
- parsley to taste (or other green spices)
- salt, pepper and others to taste
- 2-3 tablespoons of oil if you are going to fry the meat
Preparation :
Start with the meat - choose your favorite and boil it or fry it in hot oil.
If you cook the meat, then grind it together with the legs of the mushrooms, onions and garlic using a grinder or use a blender.
In case you decide to fry, cut the meat into small pieces and cook it together with the finely chopped vegetables. Of course, do not forget the spices (whichever way you prepare the filling).
An option is not to use vegetables, but to add 1 tablespoon of sour cream or mayonnaise to the minced meat for more juiciness.
Fill the mushrooms, arrange them in a pan, sprinkle with grated cheese and bake in the oven until done.
Enjoy your meal!
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