How To Cook Sweet Chips With Cream - Recipe

Karen Lennox Author: Karen Lennox Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Sweet Chips With Cream - Recipe

In this article, learn more about How To Cook Sweet Chips With Cream - Recipe. Learn how to cook "Sweet chips with cream". Delicious recipe..

Required products :

  • 1 cup fresh milk
  • 1 egg
  • 1 teaspoon dry yeast
  • 1 teaspoon salt
  • 1 tablespoon crystal sugar
  • 2 tablespoons vegetable oil
  • 2.5-3 teaspoons of white flour
  • frying oil
  • 100 grams of sour cream
  • sugar for sprinkling


Method of preparation :

Dissolve the dry yeast in the warm milk, pour in the oil, add the salt and sugar, the egg and pour in the flour. Knead the dough, cover with a towel for an hour until it rises.

Then hit a few times on the desktop, divide into balls and roll each into a circle 5-7 millimeters thick.

Fry on both sides in very hot oil (until golden brown).

After removing each of the ready-made mekis from the fat, immediately (while they are hot) spread with sour cream and sprinkle with sugar. Arrange them on top of each other.

Enjoy!

 

 

More on the topic:
  • Langos (Hungarian Meccas)
  • Mekici
  • Mekici with beer and sparkling water
  • Fluffy mekis with beer dough

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