How To Cook Sweet Garnish Of Wheat, Raisins And Walnuts - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Sweet garnish of wheat, raisins and walnuts". Delicious recipe.
Necessary products:
2 tsp wheat
1 tsp poppy
100 g honey (or 1/2 tsp sugar)
30 g peeled walnuts
50 g raisins
salt to taste
Method of preparation:
Clean the wheat, wash it and pour it into boiling water. Bring to a boil, then strain, rinse with cold water, put in a clay pot or saucepan, pour water and cook until the beans are ready.
Wash the poppy, scald it with boiling water, then rinse with cold and crush in a mortar until white. Add honey and a little salt. It's time for the walnuts - add them to the poppy seeds, pre-crush them (optional) and scald with boiling water. Mix all ingredients and serve.
Enjoy your meal!
More on the topic:
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- Garnish of potato kisses and medallions with yellow cheese
- Potato garnish with onions and carrots
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