How To Cook The Most Delicious Carrot Cake - Recipe

Nia Rouseberg Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook The Most Delicious Carrot Cake - Recipe

In this article, learn more about How To Cook The Most Delicious Carrot Cake - Recipe. Learn how to cook "The most delicious carrot cake". Delicious recipe..

Required products :

  • 250 grams of brown sugar
  • 185 milliliters of walnut oil
  • 3 eggs
  • 200 grams of flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger, ground
  • 1 teaspoon grated nutmeg
  • 475 grams of grated carrots

For the glaze :

  • 250 grams of cream cheese
  • 50 grams of powdered sugar

Method of preparation :

  • In a deep bowl, mix the sugar with the walnut oil and beat lightly for about 2-3 minutes.
  • Add one egg, beat the mixture and repeat with the remaining eggs.
  • In the same bowl, sift the flour, baking powder, baking soda, cinnamon, ginger and nutmeg.
  • Stir the mixture with a wooden spoon and add the grated carrots. Stir again to distribute evenly.
  • Pour the dough into a small and deep square pan covered with baking paper.
  • Bake the marshmallows in a preheated 180 degree oven for about 55 minutes.
  • If you find it turns brown too quickly, cover the tray with aluminum foil.
  • Allow the marsh to cool completely, during which time make the glaze.
  • Mix the cream cheese and powdered sugar in a bowl and beat with a mixer.
  • Spread the icing on the cake, cut and serve.

Enjoy! 

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