Learn how to cook "Zucchini casserole with eggs and melted cheese". Delicious recipe.
Required products :
1 kg of zucchini
3 onions
500 grams of melted cheese
5 eggs
50 milliliters of oil
salt and spices to taste
Method of preparation :
Cut the zucchini into circles.
Cut the onion in the same way.
Mix them in a suitable bowl and season with salt and spices of your choice.
Stir and add the melted cheese, cut into thin slices. Stir again.
Then pour in the oil and put the pan on low heat, stirring constantly, until the cheese is completely melted.
Beat the eggs.
Pour the mixture into an oiled form.
Bake in a preheated 180 degree oven until ready (depending on the thickness of the layer).
Enjoy your meal!
More on the topic:
- Zucchini in the oven with tomatoes and potatoes
- Zucchini casserole with bacon, onions and potatoes
- Vegetable casserole with cheese and yellow cheese
- Warmed by zucchini with rice