Steak is a favorite dish of many gourmets, because where else can you feel the true taste of meat. There are several degrees of roasting meat. According to statistics, more than 60% of steaks in the world are consumed with medium-rare meat. How to determine the degree of readiness of meat to the touch - the infographic will tell.
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Jam is an excellent and very tasty traditional dessert preparation among the Slavs, as well as the peoples of the Transcaucasus. Jam is prepared by boiling berries, fruits, vegetables, petals and cones, in sugar syrup in order to preserve them.
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Crohn's disease therapy should be started as early as possible to prevent disability of young people
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How to determine the size of the portion of food we need with the help of the palm
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The emotional state of the mother has the greatest influence on the children's food preferences ...
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Learn how to cook "How to determine the freshness of meat, meat products and fish in the store". Delicious recipe.
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