According to legends, the Pharisees paid their tithe with cumin. And in the 14th century in Germany, one pound of nutmeg could be exchanged for the fat of 7 oxen. Today in supermarkets you can find everything from nutmeg from Indonesia to exotic vanilla from Tahiti. And few of us have thought about where such familiar spices as pepper in many variations, saffron,
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Greek cuisine is a variety of tastes and a combination of the most unusual products.
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