Find out why to fry flour. Step-by-step instructions with photos on how to fry flour.
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A napkin is an essential attribute of any meal. The napkin will protect from getting grease on clothes, from splashes and crumbs.
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Stuffed cabbage is a tasty and nutritious dish. Who doesn't love them - these cabbage rolls? They come with various fillings: with rice and meat, with buckwheat and cracklings, with rice and mushrooms, with corn porridge, with pearl barley and minced meat.
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Shrimps are a tasty and healthy food product. They are used to make soups, salads, pizza, risotto. And also shrimp can be served as an independent dish. For beer, such an appetizer is simply irreplaceable.
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Onions are an ingredient in many dishes. We add it to salads, first and second courses, fry, stew and bake.
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Many housewives love to bake at home. Pies and sills, pizza and kulebyaki, cakes and rolls - all this is cooked by housewives with pleasure, and relatives are happy to feast on it.
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Cabbage is one of the most popular and sought after vegetables in cooking. In terms of proteins, it is richer than carrots and beets. It contains many amino acids and vitamins. It is especially valuable that vitamin C is stored in cabbage for 7-8 months. No vegetable has this property.
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On the basis of sour cream, you can cook a lot of delicious desserts. Cakes, pastries, fruit desserts with whipped sour cream, sour cream whipped with sugar with prunes and nuts are a favorite treat for many.
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Chicken is one of the most favorite products of both novice housewives and experienced chefs. At the same time, not everyone cuts the chicken correctly before cooking.
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