E354 - Calcium Tartrate

Author: Dean Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

CHAPTERS (Table Of Contents)

Characteristics: Calcium salt of tartaric acid or calcium tartrate is a dietary supplement that belongs to the group of antioxidants. These substances are added in order to store the products for

Characteristic

Calcium salt of tartaric acid or calcium tartrate is a dietary supplement that belongs to the group of antioxidants. These substances are added in order to store the products for a longer time and to protect them from rancidity and oxidation. They can be of natural origin or chemically synthesized.

Tartrates are salts and esters of tartaric acid, are actively used in the food industry. The additive is a transparent crystal with a predominantly white color. E 354 is soluble in water, formed by the reaction of tartaric acid or calcium hydroxides and carbonates.

Calcium tartrate is on the list of EU-approved food supplements, its use is allowed in all countries.

Use

Used as: acidity regulator (usually added to beverages, caramel, chewing gum, etc.), salt substitute (in dietary products), emulsifying salt (provides good fluidity during melting), color stabilizer, hardener. It is found in many fruits and vegetables in the form of tartaric acid. Can be added to jams, jams, jellies to regulate acidity. It is sometimes used in the production of processed cheeses, also in pharmacology.

Impact on humans

The manufacturers do not deny that overdose with the supplement can harm human health. It should not be forgotten that each substance affects the body depending on its individual characteristics and quantity. There is a maximum allowable daily dose for each supplement. For E 354 it is 30 mg per kilogram of body weight - this amount is not a health hazard.

E354 - Calcium Tartrate

CHAPTERS (Table Of Contents)

Characteristic

Use

Impact on humans

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