How To Cook Banana Cocktail With Cognac And Ice Cream - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Banana cocktail with cognac and ice cream". Delicious recipe.
Required products :
- 150 milliliters of fresh milk
- 1 banana
- 2 tablespoons cognac
- 250 grams of ice cream
Method of preparation :
Peel a banana, grate it and slice it.
In a blender, beat the milk with half of the ice cream, add the fruit, beat again and then add the remaining ice cream.
Beat until smooth, finally pour two tablespoons of cognac, beat for the last time and the cocktail is ready to be divided into glasses and served.
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