Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Ginger coffee with cinnamon and hazelnuts". Delicious recipe.
Necessary products:
Method of preparation:
Peel a squash, grate it and cut it into thin circles. Put it on the bottom of a cup and make espresso coffee. Carefully pour the essence, milk and sprinkle with cinnamon. Serve warm and enjoy the taste.