How To Cook Mashed Potatoes With Spinach And Garlic - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Mashed Potatoes With Spinach And Garlic - Recipe

In this article, learn more about How To Cook Mashed Potatoes With Spinach And Garlic - Recipe. Learn how to cook "Mashed potatoes with spinach and garlic". Delicious recipe..

Required products :

  • potatoes
  • butter
  • spinach
  • milk
  • olive oil
  • garlic
  • left

Method of preparation :

Peel the garlic cloves, chop them finely and fry in a little olive oil.

 

Peel the potatoes, cut into pieces, put in a saucepan and pour water. Add salt and cook until done.

 

If you use frozen spinach, put it in a bowl with a little water and thaw.

 

Then grind the green leaves together with the garlic using a blender.

 

Drain the liquid from the potatoes, mash them to obtain a puree.

 

Add the butter to it, mash once more.

 

It's time for the milk and stir.

 

Finally, add the spinach with the garlic and the puree is ready.

 

You can serve it as an addition to meat, fish or salads.

 

Enjoy your meal!

 

More on the topic:
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  • Warm mashed potato salad with eggs and pickles
  • Fried bacon with onions in a bed of mashed potatoes
  • Eggs in mashed potatoes with butter and paprika

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