How To Cook Mushroom Sandwich With Butter And Cheese - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Mushroom sandwich with butter and yellow cheese". Delicious recipe.
Necessary products:
- 450 grams of finely chopped mushrooms
- 1 tablespoon vegetable oil
- 1/2 onion, finely chopped
- 1 clove of garlic, pressed
- 1 tablespoon white wine
- 150 grams of grated yellow cheese
- 8 slices of bread for toasters
- lubricating oil
- salt and pepper
Method of preparation:
Heat a sandwich maker and grease the slices with butter. In a pan, heat the vegetable oil and fry the onions, mushrooms and garlic mixed with white wine.
Stew the mixture and after reducing the liquid, remove from the heat and cool. Spread the aromatic filling on 4 of the slices and sprinkle with yellow cheese.
Season with salt and pepper, cover with the remaining bread and bake the sandwiches. Bake for 5-7 minutes, arrange on a plate and serve.
Make it tasty and fragrant!
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