How To Cook Spinach Salad With Ham, Eggs And Radishes - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spinach salad with ham, eggs and radishes". Delicious recipe.
Necessary products:
- 1 bunch fresh onions
- 200 grams of fresh spinach
- 1 bunch of radishes
- 1 green apple
- 100 grams of ham or bacon
- olive oil, lemon juice and salt to taste
- 3-4 boiled eggs, cut into quarters
for dressing
- 2 teaspoons yogurt
- half a bunch of fresh parsley
- 2 teaspoons melted and cooled honey
- 1/2 tablespoon balsamic vinegar
Method of preparation:
Clean, wash, dry and cut the spinach, onion, apple and radish in a bowl. Season with olive oil, salt and lemon juice to taste. Stir and garnish with chopped eggs.
In another bowl put the yogurt, honey, balsamic vinegar and mix until smooth. Finely chop the parsley and season the dressing with it. Cool the salad and serve it, garnished with milk sauce.
Enjoy your meal!
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