How To Cook Stuffed Mushrooms With Melted Cheese And Yellow Cheese In The Oven - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed mushrooms with melted cheese and baked cheese". Delicious recipe.
Required products :
- 2 tablespoons mayonnaise
- 3 sprigs of parsley
- 100 grams of melted cheese
- 3 sprigs of dill
- pinch of ground black pepper
- 2 pinches of salt
- 80 grams of hard yellow cheese
- 200 grams of fresh mushrooms
- garlic if desired
Method of preparation :
Separate the legs of the mushrooms from the caps, trying to preserve the integrity of the latter.
Finely chop the legs and the washed and dried green spices.
Grate the yellow cheese and melted cheese in a bowl, add parsley, dill and chopped mushrooms.
Mix all products thoroughly and add mayonnaise. Season with salt and ground black pepper, stir again. If desired, you can add garlic, which you have crushed and mixed with mayonnaise. Fill the hats with the resulting combination. Arrange them in a pan on a sheet of parchment and bake in the oven preheated to 180 degrees.
In 15-20 minutes the appetizer will be ready.
Enjoy your meal!
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