For Topic - Related Articles - Page 34
Pies For February 23: We Treat Men With Sweet And Savory Pastries
Very soon we will congratulate the men - our support, our heroes and defenders! All our dreams and attention are about you and you!
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How To Pickle Pumpkin For The Winter (simple Recipes)
One of the most beautiful, tasty and healthy autumn vegetables is, of course, pumpkin. It fits perfectly into many recipes, combined with root vegetables, fruits and meat.
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7 Best Hot Oven Recipes For The New Year
The main dish for the New Year should be hearty, fresh, tasty. And, it is desirable not to spend half a day preparing it.
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Simple And Effective Dishes For A Romantic Dinner
A simple dinner is transformed into a romantic one by candles, a special menu and, of course, the mood. Whether it's a first date at your house, or a Wednesday night with your husband without kids, make a celebration!
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What About Compote? We Put Compotes For The Winter
This drink from childhood is one of the easiest and most reliable ways to keep your favorite fruits and berries in reserve (unless, of course, the shelves of the cellar or pantry are empty earlier).
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What To Cook For A Vegan New Year's Table
Introducing the festive table of a vegetarian in the classic version of New Year's traditions! Here are recipes for hot dishes, salads and snacks.
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Freeing The Freezer For A New Harvest: Dishes From Frozen Berries
Strawberries are blooming with might and main, berries have started on the bushes of currants and gooseberries, a new harvest is coming soon!
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3 Hot Options For New Year's Eve: Roast Pork Neck, Baked Fish And Merchant Chicken
Not a single feast, and even more so New Year's, is complete without a hot dish. Meeting 2020, there can be meat, poultry, and fish on the table
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What To Cook For The New 2022 Year Of The White Metal Rat
2022 according to the Eastern calendar is the year of the White Metal Rat. A practical, prudent, family rat loves to eat in a big company.
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Simple Dishes With Cherries - For Breakfast, Lunch And Dinner
Cherry is excellent in pastries and hot dishes with poultry, with ice cream. It makes wonderful jam, preserves and delicious compotes.
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