Jerusalem Topic - Related Articles

How To Cook Jerusalem Artichoke

How To Cook Jerusalem Artichoke

Jerusalem artichoke is a plant that has many names. Ground pear, Jerusalem artichoke, sun root are just some of them.

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How To Dry Jerusalem Artichoke

How To Dry Jerusalem Artichoke

Jerusalem artichoke is an interesting plant. And although in our area people got acquainted with Jerusalem artichoke not so long ago (in the middle of the 17th century), and accepted it at first as a medicinal plant, today this vegetable is being introduced more and more into cooking.

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How To Cook Roasted Jerusalem Artichoke With Feta Cheese - Recipe

How To Cook Roasted Jerusalem Artichoke With Feta Cheese - Recipe

Learn how to cook "Roasted Jerusalem artichoke with feta cheese". Delicious recipe.

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Ground Apple (gulia, Jerusalem Artichoke)

Ground Apple (gulia, Jerusalem Artichoke)

Ground apple (gulia, Jerusalem artichoke) is a low-calorie plant. Contains inulin - a fiber useful for the digestive system. It is a rich source of iron and other minerals and vitamins.

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Jerusalem Artichoke (earth Pear)

Jerusalem Artichoke (earth Pear)

Jerusalem artichoke is an uneven, fleshy root vegetable of the sunflower family. It has a starch-rich walnut-flavored root. Rich source of fiber, vitamins and minerals.

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