Consumption Topic - Related Articles - Page 2
Trace Elements In The Body: Consumption Rates And Ways To Make Up For The Deficiency
The role played by trace elements in the human body cannot be overestimated. They are present in bone tissue and tooth enamel, are one of the components of hemoglobin, and help in the digestive system. What can I say - the lack of a single chemical element can adversely affect our health
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The Amount Of Protein: Content In Food And Consumption Rate
Proteins are organic compounds that are the structural building blocks of which our entire body is built - there is no tissue that does not include proteins. Most hormones, neurotransmitters, signal molecules - all these biologically active substances are, as a rule, of a peptide nature.
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Excessive Water Consumption Can Be Dangerous
Water intoxication can lead to the development of hyponatremia, which is the greatest threat to the brain.
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3 Tips To Reduce The Consumption Of Trans Fats
In this article, learn more about 3 Tips To Reduce The Consumption Of Trans Fats. The harm of trans fats in food has long been proven..
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Consumption Of Mussels Improves Fertility In Men
Mussels are good for male fertility, but also improve immunity, heart health, strengthen teeth and bones.
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Moderate Consumption Of Red Wine Leads To Longevity
In this article, learn more about Moderate Consumption Of Red Wine Leads To Longevity. Drinking red wine can prolong life, protect against cancer, stroke and colds..
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Consumption Of More Useful Fats Protects Against Diabetes
Against diabetes, it is more important to replace harmful fats and carbohydrates with healthy fats than anything else.
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Types Of Kefir And Health Benefits Of Its Consumption
In this article, learn more about Types Of Kefir And Health Benefits Of Its Consumption. Types of kefir and health benefits of its consumption.
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Ten Reasons To Limit Sugar Consumption
Although it is so sweet and we all enjoy eating it, sugar can be extremely harmful.
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Carrots (orange) - Composition, Useful Properties And Harm In Case Of Excessive Consumption
Useful properties of carrots: This vegetable has been used since ancient times as an aid in the treatment and prevention of various diseases. Recommended for diseases of the cardiovascular system
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