Blackberries are a very useful berry, but we can enjoy fresh blackberries for a fairly short time (July-August). In the blackberry season, every housewife wants to prepare this healthy and tasty berry for the winter for future use.
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Dishes with minced meat are prepared very quickly, tasty and nutritious, so housewives very often use it to prepare various dishes: meatballs, dumplings, meatballs, potato pancakes with minced meat, sorcerers, casseroles, cabbage rolls.
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Sometimes it happens that you ended up in a supermarket for a sale of pineapples and, of course, were tempted by buying 5-6 pieces.
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Herring gained national recognition due to its availability and very low cost. Like any sea fish, herring contains vitamins, fats and essential amino acids, which are very beneficial for the body. It is very tasty to serve salted herring with boiled or baked potatoes, onion rings or black bread.
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Sooner or later, every housewife is faced with the question: “How to whip cream correctly?”. After all, they are often used in the process of making cakes, pastries, cream and mousse.
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Biscuits are one of my favorites. The biscuit is combined with a lot of creams, fruits, layers, mousses, therefore, having a lush and tasty biscuit at your disposal, you can cook a huge variety of cakes.
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Melted cheese is an ingredient in many dishes. Compared to hard cheeses, processed cheese is 100% absorbed by the body and contains less cholesterol.
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Chicken thighs are an affordable, tasty and nutritious product. Therefore, housewives often use them to prepare various dishes. The legs are baked in the oven with vegetables, fried in a pan, stuffed, removing the bones beforehand, and stewed.
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Lentils are a useful leguminous plant. Lentil dishes are tasty and satisfying. Lentils are brown, green, red and even black. Hot lentil porridges are especially popular in winter.
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Most people love pears for their taste and aroma. Jams, compotes, mashed potatoes are prepared from pears, added to pastries, they are frozen and dried. Dried pear has a special aroma and compotes cooked from it also have a specific taste and aroma.
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