Mandarin is a frequent guest on our table. It contains vitamins and organic acids that we need so much. We add tangerines to light fruit salads, prepare desserts, juices, compotes, marmalade, sweets from them, add them to the filling, pastries. Preparing jams and preserves.
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Tangerines are very useful. Compotes, juices, jams, marmalade, sweets are prepared from them. But also tangerines can be dried.
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The nutrients in mandarins neutralize harmful free radicals and lower "bad" cholesterol.
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Learn how to cook "Caramelized tangerines with cinnamon and pistachios". Delicious recipe.
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In this article, learn more about How To Cook Cake With Tangerines And Sliced almonds - Recipe. Learn how to cook "Tangerine and sliced almond cake". Delicious recipe..
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In this article, learn more about How To Cook Glazed Carrots With Tangerines - Recipe. Learn how to cook "Glazed carrots with tangerines". Delicious recipe..
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It turns out that the pigment nobiletin, found in the peel of the fruit, is 10 times stronger in its protective reactions than naringenin derived from grapefruit.
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Learn how to cook "Tiramisu dessert with coffee and tangerines". Delicious recipe.
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In this article, learn more about Tangerines Boost Immunity. Consumption of tangerines also helps to reduce body weight and fat..
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In this article, learn more about Tangerines - For Healthy Skin And Eyes. Tangerines contain important nutrients that support the skin, bones, vision..
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