Wild Topic

What Is The Difference Between Wild And Farmed Fish?

How often do you eat fish? Which one do you like and where do you usually buy it? These questions are relevant today because what we eat has a direct impact on our health.

Read more →

Wild Plants: Compiling A Healthy Menu

Wild plants and a healthy lifestyle are almost synonymous. Today it is almost impossible to find really useful products in the store. And even those that bear the proud title of environmentally friendly, in most cases they are not, as they are grown using chemical fertilizers.

Read more →

How To Freeze Wild Garlic

Early spring is the season of young wild garlic. But this season is very short and passes very quickly. And if dill, parsley, sorrel can be bought in the supermarket all year round, then you will not find wild garlic anywhere else and you will have to wait for the next season.

Read more →

How To Salt Wild Garlic

Ramson is a vitamin wild plant. Ramson is rich in vitamin C, PP, B1, B2, B9, phytocides, lysozyme, essential oils, carbohydrates and proteins, fiber and organic acids.

Read more →

How To Cook Wild Oyster Mushrooms

Oyster mushrooms are tasty mushrooms that grow in the forest on stumps, fallen trees, tree trunks. The most favorable season for growing and, accordingly, picking oyster mushrooms is autumn and even the beginning of winter, since these mushrooms tolerate sub-zero temperatures well.

Read more →