How To Cook Banana Rum Punch - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Banana Rum Punch - Recipe. Learn how to cook "Бананов пунш с ром". Delicious recipe..

Required products :

2 bananas

500 milliliters of coconut milk

300 grams of coconut cream

300 milliliters of fresh milk

200 milliliters of banana liqueur

100 milliliters of dark rum

Method of preparation :

Peel a banana, grate it and put it in a blender. Add cow's milk, coconut cream and milk, liqueur and rum. Beat everything at high speed until smooth. Then pour the mixture into a saucepan and simmer. The drink should be well warmed, but you should not let it boil. That is all.

You can serve hot or cold.

Garnish ideas :

string 3-4 pieces of banana on a suitable skewer (cocktail) and sprinkle with nutmeg or sesame seeds;
you can moisten the edge of the cup and turn it over on coconut shavings to get a beautiful decoration.

How To Cook Banana Rum Punch - Recipe

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