By consuming 5 cups of coffee a day, the risk of developing breast cancer is reduced by 20%. The largest reduction in the cases of ER-negative cancer is reported ...
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According to a study in the UK, vegetarians and vegans have a 20% higher risk of stroke than carnivores, but have better heart health.
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In this article, learn more about Late Lunch Increases The Risk Of Gaining Weight. Leads to slower digestion of food..
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Additional amounts of calcium above the daily recommended dose are not a sure criterion for limiting the development of osteoporosis and reducing bone fractures ...
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Whole milk products or their combination with others are helpful in reducing the risk of metabolic syndrome, high blood pressure and diabetes.
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In this article, learn more about Sport Reduces The Risk Of Non-alcoholic Steatosis Of The Liver. Immobility and unhealthy eating are a prerequisite for obesity of the liver ....
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There is growing evidence linking the consumption of carbonated and sweetened beverages to the development of various cancers.
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Consumption of yogurt five times a week reduces the risk of developing hypertension by one fifth.
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In this article, learn more about The Risk Of Cardiovascular Disease Is Managed With Diet. Which diet is beneficial for heart health and longevity.
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In the last three decades, the incidence of the disease has increased by 20%, the data show.
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