Characteristics: Ammonium citrate is a white powder or crystals with a strong sour taste, dissolves well in water. The substance is found in some plants - fruits, twigs of conifers
Read more →
Characteristics: E 124 refers to food colors of chemical origin. Represents sodium salt in the form of powder or granules of red color. In combination with other colors, the additive colors
Read more →
Characteristics and use: Gold is a precious metal with a yellow color, which is approved for use as a food additive in many countries around the world. Various medicines are made from gold. In quality
Read more →
Characteristics: Magnesium glutamate is a crystal or crystalline powder with a white or off-white color. It has no characteristic odor, but has a peculiar taste. It dissolves well in water, and in ethanol it is n
Read more →
Characteristics: Ammonium acetate belongs to the group of preservatives, used to preserve the quality of products, stopping the growth of bacteria and fungi. Can be used k
Read more →
Characteristic: Sodium inosinate is a white or colorless crystals or powder with a white crystalline structure. The additive has no specific odor, is characterized by a characteristic pronounced taste
Read more →
Characteristics: E 351 is a white powder with a crystalline structure, without a specific odor. Under normal conditions it dissolves well in low temperature water and is insoluble in ethanol. In nature, with
Read more →
Characteristic: The additive is a stabilizer, which is used to provide the necessary consistency and viscosity of the product, preserves the state of liquids, preventing precipitation. The cloudy ones
Read more →
Learn more information about what nutrients. In this article we'll discuss what nutrients.
Read more →Characteristic: Silica is a friable blue-white powder, compacted friable granules, it can also be in the form of balls, dispersing amorphous powder. Food supplement E 5
Read more →