Beef And Veal - Food Group List

Published on: 01/06/2022

Food	Calories
American beef roast beef, boneless beef, eye of shoulder blade, meat and fat, trimmed to 0 '' fat, selected, fried	241 kCal
Azu of beef, 1-432	103 kCal
Beef 1st cat.	218 kCal
Beef 2 cat.	168 kCal
Beef brains	143 kCal
Beef brains	127 kCal
Beef brains fried in a pan	196 kCal
Beef broth	13 kCal
Beef ears	122 kCal
Beef entrecote, 1-404	220 kCal
Beef fat, cooked	680 kCal
Beef fat, raw	674 kCal
Beef goulash, canned food	212 kCal
Beef head	185 kCal
Beef heart	112 kCal
Beef heart	96 kCal
Beef heart cooked over low heat	165 kCal
Beef heart stewed in sauce, 1-428	113 kCal
Beef kidneys	86 kCal
Beef kidneys	99 kCal
Beef kidneys fried in sauce, 1-418	122 kCal
Beef kidneys in Russian, 1-436	96 kCal
Beef kidneys, stewed	158 kCal
Beef lard	854 kCal
Beef liver	135 kCal
Beef liver	127 kCal
Beef liver fried in a pan	175 kCal
Beef liver pate, 1-108	177 kCal
Beef liver stewed in sauce, 1 -428	159 kCal
Beef liver, stewed	191 kCal
Beef meat roll with onion and egg, 1-450	146 kCal
Beef meat salad, 1-80	219 kCal
Beef meatballs with rice, 1 -446	144 kCal
Beef meatballs, option 1, 1-452	150 kCal
Beef of different categories, flesh of the upper part of the thigh, meat with fat removed to the level of 0 ", fried	167 kCal
Beef of different categories, flesh of the upper part of the thigh, meat with fat removed to the level of 1/8 ", comforted	238 kCal
Beef of different categories, flesh of the upper part of the thigh, meat with fat removed to the level of 1/8 ", raw	166 kCal
Beef of different categories, meat of the upper part of the thigh, meat with fat removed to the level of 1/8 ", fried	204 kCal
Beef of the selected category, flat chat of brisket, meat lean, toned	212 kCal
Beef of the selected category, part of the back with ribs, thin edge (ribs 10-12), lean meat, raw	161 kCal
Beef of the selected category, ribs, rib edge of the brisket, lean meat, raw	175 kCal
Beef of the selected category, ribs, rib edge of the brisket, lean meat, stewed	295 kCal
Beef of the selected category, ribs, rib edge of the brisket, meat with fat, raw	390 kCal
Beef pancreas	235 kCal
Beef pancreas, stewed	271 kCal
Beef scar	97 kCal
Beef scar	85 kCal
Beef scar stewed	94 kCal
Beef selected, cut, cut into pieces, lean meat, cooked	206 kCal
Beef spleen	105 kCal