Freeze Topic - Related Articles - Page 1
How To Freeze Apricots
Apricots are excellent fruits, containing many vitamins and fiber, and few calories. Apricots are frozen most often in season. Then they contain a maximum of vitamins and minerals.
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How To Freeze Bananas
The Indians called the banana "paradise fruit". The main advantage of bananas is potassium, which has a very positive effect on the functioning of the cardiovascular system.
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How To Freeze Beets
Beets are an obligatory attribute of borscht, vinaigrette and beetroot. Due to the presence of fiber in its composition, beet (beet) improves intestinal motility and regulates metabolic processes.
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How To Freeze Gooseberries
Gooseberries are a very popular berry. It is popularly called northern grapes or small kiwi, because in appearance and taste gooseberries are a bit like this fruit. The gooseberry is not inferior to the content of vitamins and nutrients.
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How To Freeze Blackberries
Blackberries are a very useful berry, but we can enjoy fresh blackberries for a fairly short time (July-August). In the blackberry season, every housewife wants to prepare this healthy and tasty berry for the winter for future use.
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How To Freeze Minced Meat
Dishes with minced meat are prepared very quickly, tasty and nutritious, so housewives very often use it to prepare various dishes: meatballs, dumplings, meatballs, potato pancakes with minced meat, sorcerers, casseroles, cabbage rolls.
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How To Freeze Pineapple
Sometimes it happens that you ended up in a supermarket for a sale of pineapples and, of course, were tempted by buying 5-6 pieces.
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How To Freeze Green Peas
Growing green peas on your site is not difficult, so many do just that. They can enjoy fresh sweet peas throughout the summer if they grow it in a conveyor way, that is, plant peas in 3-4 stages after 1-2 weeks each next stage. Do not forget to freeze the excess grown peas.
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How To Freeze Sorrel
Many housewives prefer not to preserve food for the winter, but to freeze it. Frozen foods retain vitamins, taste and smell better. And besides, freezing is the easiest and fastest way to harvest.
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How To Freeze Wild Garlic
Early spring is the season of young wild garlic. But this season is very short and passes very quickly. And if dill, parsley, sorrel can be bought in the supermarket all year round, then you will not find wild garlic anywhere else and you will have to wait for the next season.
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