Beef And Veal - Food Group List

Published on: 01/06/2022

Food	Calories
Beef, pointed shoulder (false fillet)	128 kCal
Beef, pointed shoulder (false fillet), only meat	123 kCal
Beef, pointed shoulder (false fillet), only meat, fried	159 kCal
Beef, probe, lean meat, fried	163 kCal
Beef, probe, lean meat, fried	169 kCal
Beef, probe, lean meat, raw	124 kCal
Beef, probe, meat with fat removed to level 0 ", fried	167 kCal
Beef, probe, meat with fat removed to the level of 1/8 ", fried	208 kCal
Beef, probe, meat with fat removed to the level of 1/8 ", raw	166 kCal
Beef, ribs (boneless), boneless, meat only, stewed	240 kCal
Beef, ribs (boneless), boneless, stewed	305 kCal
Beef, ribs (bones), boneless	235 kCal
Beef, ribs (bones), boneless, only meat	169 kCal
Beef, ribs, thin edge (ribs 10-12), lean meat, fried	193 kCal
Beef, rump, lean meat	126 kCal
Beef, rump, lean meat, fried	174 kCal
Beef, rump, meat with fat removed to level 0 ", fried,	188 kCal
Beef, rump, meat with fat removed to level 0 ", raw	151 kCal
Beef, rump, meat with fat removed to the level of 1/8 "	189 kCal
Beef, rump, meat with fat removed to the level of 1/8 ", fried	219 kCal
Beef, sandwich steaks, chopped, shaped and cut into thin slices, raw	309 kCal
Beef, short fillet, lean meat, fried	189 kCal
Beef, short fillet, lean meat, fried on the fire	202 kCal
Beef, short fillet, lean meat, raw	138 kCal
Beef, short fillet, meat with fat removed to level 0 ", fried	223 kCal
Beef, short fillet, meat with fat removed to the level of 1/8 ", fried	264 kCal
Beef, short fillet, meat with fat removed to the level of 1/8 ", raw	228 kCal
Beef, shoulder completely, only meat, stewed	253 kCal
Beef, shoulder completely, stewed	341 kCal
Beef, shoulder flesh on the bone	244 kCal
Beef, shoulder meat on the bone, only meat	132 kCal
Beef, shoulder meat on the bone, only meat, stewed	214 kCal
Beef, shoulder meat on the bone, stewed	302 kCal
Beef, shoulder meat, meat with fat removed to level 0 ", stewed	297 kCal
Beef, shoulder meat, meat with fat removed to the level of 1/8 ", raw	248 kCal
Beef, shoulder muscle, steak medallion	144 kCal
Beef, shoulder muscle, steak Medallion grilled	177 kCal
Beef, shoulder part (shoulder)	110 kCal
Beef, shoulder part (shoulder)	111 kCal
Beef, steak from subscapular flesh	182 kCal
Beef, steak from the back of the shoulder, only meat stewed	175 kCal
Beef, steak on a t-bone, fried on the fire	289 kCal
Beef, steak on a T-shaped bone	223 kCal
Beef, steak porterhouse, lean meat, fried on the fire	212 kCal
Beef, steak porterhouse, meat with fat removed to 1/8 "level, raw	214 kCal
Beef, steak porterhouse, meat with fat removed to level 0 ", fried on fire	276 kCal
Beef, steak porterhouse, meat with fat removed to the level of 1/8 ", fried on the fire	276 kCal
Beef, subscapular part	131 kCal
Beef, subscapular part	196 kCal
Beef, subscapular part, only meat	140 kCal