Nutrition Facts about Mutton - Food Groups - Page 1

Mutton - Food Group List

Food	Calories
Antelope	114 kCal
Australian lamb, drumstick, meat and fat, trimmed to 1/8 '' fat, raw	201 kCal
Australian lamb, fillet part, only meat, trim to 1/8 '' fat, raw	146 kCal
Australian lamb, fillet part, only meat, trim to 1/8 '' fat, roasted over an open fire	192 kCal
Australian lamb, fillet, meat and fat, trim to 1/8 '' fat, raw	203 kCal
Australian lamb, fillet, meat and fat, trimmed to 1/8 '' fat, roasted over an open fire	219 kCal
Australian lamb, front leg with shoulder blade, meat and fat, trimmed to 1/8 '' fat, boiled	296 kCal
Australian lamb, front leg with shoulder blade, only meat, trim to 1/8 '' fat, boiled	233 kCal
Australian lamb, Front leg, with shoulder blade, meat and fat, trimmed to 1/8 '' fat, raw	256 kCal
Australian lamb, knuckle, meat and fat, trim to 1/8 "fat, raw	195 kCal
Australian lamb, knuckle, meat and fat, trim to 1/8 "fat, stewed	236 kCal
Australian lamb, knuckle, only meat, trim to 1/8 "fat, raw	123 kCal
Australian lamb, knuckle, only meat, trim to 1/8 "fat, stewed	165 kCal
Australian lamb, leg whole, meat and fat, trim to 1/8 '' fat, raw	215 kCal
Australian lamb, leg whole, only meat, trim to 1/8 '' fat, roasted	190 kCal
Australian lamb, leg, center on bone, meat and fat, trim to 1/8 '' fat, roasted over an open fire	215 kCal
Australian lamb, leg, central bone, meat and fat, trimmed to 1/8 '' fat, raw	195 kCal
Australian lamb, leg, central part on the bone, only meat, trim to 1/8 '' fat, raw	143 kCal
Australian lamb, leg, central part on the bone, only meat, trim to 1/8 '' fat, roasted over an open fire	183 kCal
Australian lamb, leg, whole, meat and fat, trim to 1/8 '' fat, roasted	244 kCal
Australian lamb, leg, whole, only meat, trim to 1/8 '' fat, raw	135 kCal
Australian lamb, meat set, meat and fat, trim to 1/8 '' fat, raw	229 kCal
Australian lamb, Meat set, meat and fat, trimmed to 1/8 '' fat, boiled	256 kCal
Australian lamb, Meat set, meat only, trimmed to 1/8 '' fat, raw	142 kCal
Australian lamb, Meat set, only meat, trimmed to 1/8 '' fat, boiled	201 kCal
Australian lamb, ribs, meat and fat, trimmed to 1/8 '' fat, raw	237 kCal
Australian lamb, ribs, meat and fat, trimmed to 1/8 '' fat, roasted	277 kCal
Australian lamb, ribs, meat only, trim to 1/8 '' fat, roasted	210 kCal
Australian lamb, ribs, only meat, trimmed to 1/8 '' fat, raw	147 kCal
Australian lamb, shank, meat and fat, trimmed to 1/8 '' fat, roasted	231 kCal
Australian lamb, shin, meat only, trimmed to 1/8 '' fat, roasted	182 kCal
Australian lamb, shin, only meat, trimmed to 1/8 '' fat, raw	133 kCal
Baked antelope	150 kCal
Baked raccoon	255 kCal
Baked water buffalo	131 kCal
Bear	161 kCal
Bear cooked over low heat	259 kCal
Bear, black (Alaska)	155 kCal
Beaver	146 kCal
Beaver baked	212 kCal
Bison, fish steak (rib core, eye), only meat	116 kCal
Bison, fish steak (rib core, eye), only meat, roasted over an open fire	177 kCal
Bison, only meat	109 kCal
Bison, only meat baked	143 kCal
Bison, shoulder pulp, only meat	109 kCal
Bison, shoulder pulp, only meat	119 kCal
Bison, shoulder pulp, only meat, stewed	193 kCal
Bison, steak from the top of the bonnet, only meat fried over an open fire	171 kCal
Bison, steak from the top of the thigh, only meat	122 kCal
Bison, steak from the upper thigh, only meat fried over an open fire	174 kCal

Food

Calories

Antelope

114 kCal

Australian lamb, drumstick, meat and fat, trimmed to 1/8 '' fat, raw

201 kCal

Australian lamb, fillet part, only meat, trim to 1/8 '' fat, raw

146 kCal

Australian lamb, fillet part, only meat, trim to 1/8 '' fat, roasted over an open fire

192 kCal

Australian lamb, fillet, meat and fat, trim to 1/8 '' fat, raw

203 kCal